A majority of our estate is Pinot Noir grapes, including clones of Dijon 114, 115, Pommard, and Wädenswil. See our current wine selection for the best in Pacific Northwest wines.
Diverse styles and structure make red wine the ideal choice for the dinner table. Our Pinot Noir reflects the terroir of our estate which means that the soil, weather, and other environmental factors affect the flavor and character of our wine. The bold cabernet from the Walla Walla Valley in Washington is very limited in production and worth a taste!
$9 Glass
$34 Bottle
Balanced with mild tannin and acidity, notes of red cherry, plum, vanilla, and spice.
Coming Soon. From 35 year old vines, this wine is well balanced with fruit forward notes of dark cherry, cranberry, and vanilla with a soft tannin finish. 13 barrels produced.
Coming Soon. Our first limited edition wine from our new winemaker Drew Voit, comes a well balanced Pinot Noir with medium tannins, notes of dark cherries, dark fruited jam, vanilla, leather, and a long, smooth, lingering finish. 5 barrels produced.
Coming Soon. This special reserve comes from our Olexa Block which is named after our founder and has notes of blackberry jam, dark cherries, and a hint of vanilla. With well balanced tannins, expect a long, smooth finish. 10 barrels produced.
$50 bottle
There were only 2 barrels (50 cases) produced of this smooth vintage with notes of caramel, baking spices, leather, vanilla, and sweet tobacco.
$10 Glass
$45 Bottle
There were only 2 barrels (50 cases) produced of this smooth vintage with notes of caramel, baking spices, leather, vanilla, and sweet tobacco.
From sweet to dry, we have something for everyone highlighting Pinot Gris, Chardonnay, and early Muscat grapes grown on the estate.
$22 Bottle
Effervescence gives way to sweet pineapple, honey, pear, and hint of elderflower.
$26 Bottle
Off-dry blend of Early Muscat and Gewurztraminer with tropical notes of pineapple, guava, and lychee.
$6 Glass
$19 Bottle
Off dry and light straw in color, this fruit forward, light bodied wine has fragrant notes of summer peaches, fresh nectarines, and soft notes of honeysuckle on the finish.
$7 Glass
$25 Bottle
This award winning wine took Silver at the 2020 Sunset International Wine Competition! Semi-dry with refreshing notes of peony, peaches, strawberries, and touch of nectarine is perfect for a summer day.
$7 Glass
$24 Bottle
Crisp, fruit-forward, light body with notes of pear, apple, apricot, and lemon.
$7 Glass
$26 Bottle
Bright notes of pineapple, green pepper, apricot, and lemon finish.
$8 Glass
$32 Bottle
This award winning wine took Silver at the 2020 Sunset International Wine Competition! This mild, smooth, and lightly oaked Chardonnay has aromas and flavors of toast, Meyer Lemon, bosc pear, and a light creamy texture. It matches well with poultry or seafood.
$7 Glass
$26 Bottle
Lost in the shuffle of new ownership, we were delighted to find these lost barrels! Rich and buttery with notes of pear, hint of vanilla, and a smooth oaky finish.
$22 Bottle
Effervescence gives way to sweet pineapple, honey, pear, and hint of elderflower.
Indulge in wine that makes your sweet tooth happy – from fruit to the best chocolate, we’ve got you covered.
$6 Glass
$19 Bottle
This off-dry blend Pinot Noir, Merlot and Early Muscat makes for a delicious light and fruity wine with bright cherry, Strawberry and fresh peach notes.
$8 Glass
$26 Bottle
Port fortified wine infused with dark and milk chocolate. Warm vanilla and spice aromas. A must try!
$6 Glass
$19 Bottle
This off-dry blend of Early Muscat and Gewurztraminer has beautiful aromas and flavors of peach, pear and subtle tones of vanilla. A light-bodied wine that is perfect chilled on a hot summer day.
We’re growing grapes on a mix of soil types: volcanic Nekia, loamy Witzel, marine sediment Hazelair, and glacial deposited Steiwer. Our vineyards are at 220-450 feet elevation on a gentle slope, making it one of the earliest ripening sites in the Willamette Valley. These moderately deep, well draining soils are where the journey of vine to bottle begins.
A majority of our estate is Pinot Noir grapes, including clones of Dijon 114, 115, Pommard, and Wädenswil. The first planting of grapes was in 1982, with the first commercial harvest happening in 1985. Our Pinot Gris and Chardonnay grapes were planted in 1994 and our Early Muscat grapes were planted in 2005.
